The Borderless Learning for Culinary and Patisserie classes have been upgraded to provide a better virtual learning experience for Taylor's students.
In order to enhance the student learning experience in the borderless environment, universities around the world had moved the teaching into online in view of the Covid-19 pandemic. Being one of the few front runners of these changes, Taylor’s University had fully digitalized the culinary and pastry kitchens to create the best online learning experience for its students.
At Taylor’s University, we always believe in improving our student learning experience by further upgrading our practical facilities with state-of-the-art technologies.